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Aldi creates an affordable range of three course menus with a wine paring for your Christmas dinner

Ham menu: $61.11 total

Entrée – Salmon

$12.99 Ocean Royale Salmon Wellington with Cheese and Dill Sauce 700g

Main – Glazed Ham with Potato Bake and Salad

$8.49 per kg Berg Deli Australian Half Leg Ham ($16.98 serves 6)

$4 Glaze 

$4.99 Potato Bake 800g

$3.99 Leafy greens 

Dessert – Mini Pavlova with Whipped Cream and Blueberries

$4.69 Mini Pavlova 9pk 

$3.49 Farmdale Whipped Cream 250g 

$2.99 Australian Blueberries 125g 

Wine pairing: $6.99 Yellowglen Pink Pinot Grigio 2021 

Alternatives above the budget

$12.99 Premium scallops with herbs de provence butter

Turkey menu: $62.94 total

Entrée – Turkey Kiev Balls

$5.99 Turkey Kiev balls 

Main – Turducken with Vegetable Bake of your choice and Salad

$29.99 Turducken 1.5kg 

$4.99 Market Fare Cauliflower or Broccoli Bake 800g 

$3.99 Salad greens 

Dessert: Sponge Pudding

$7.99 Sponge Bombe Pudding 500g 

Wine pairing: So French Rose 2020 ($9.99)

Alternatives above the budget 

$17.99 Stuffed turkey breast roast 1kg 

$24.99 Turkey parcel  

Seafood menu: $64.64 total

Entrée – Maple Glazed Pancetta Wrapped Prawns

$19.99 Ocean Royale Maple Glazed Pancetta Wrapped Prawns 360g 

Main – Salmon with Avocado and Mango Salad and Honey-glazed Parsnips

$19.99 Ocean Royale Whole Salmon Side with Toscana Style Herb Crust 700g 

$8 Avocado and mango salad 

$5.49 Prepared potato salad 850g

Dessert – Fruit Mince Pies and Plum Pudding

$1.79 Kringle and Co mince pies 

$3.39 Kringle and Co plum pudding 

Wine pairing: $5.99 El Toro Macho Organico Superior Viura Sauvignon Blanc

Alternatives above the budget:

$24.99 frozen Tiger Prawns 1kg 

$24.99 Fresh Australian Cooked Black Tiger Prawns 1kg