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Recipe: Baked Berry Porridge | Daily Mail Online

Recipe: Baked Berry Porridge


Recipe: Baked Berry Porridge 




Prep time: 10min

Cook time: 25min

Serves: 4

SmartPoints™:  8 per serving.

Difficulty: Easy

  • 50g Porridge oats
  • 1⁄2 teaspoons Ground Cinnamon
  • 300ml Skimmed Milk
  • 1 medium Egg, whole, raw
  • 3 tablespoons Groovy Food Co. Agave Nectar Light & Mild
  • 100g Raspberries
  • 100g Blackberries
  • 150g Strawberries, hulled and quartered
  • 150g Blueberries
  • 4 tablespoons 0% fat natural Greek yogurt


Step 1

Preheat the oven to 190°C, fan 170°C, gas mark 5.

Step 2

In a bowl, combine the porridge oats, the ground cinnamon and a pinch of salt.

Step 3

In a jug, whisk together the skimmed milk, the egg and the agave nectar.

Step 4

In another bowl, toss together the raspberries, blackberries, strawberries and blueberries.

Step 5

Put half the berries in a medium baking dish, top with the oat mixture and pour over the milk mixture.

Step 6

Scatter over the remaining fruit and bake for 20-25 minutes until the liquid is absorbed and the fruit is soft.

Step 7

Serve with the 0% fat natural Greek yogurt.