Shane Warne reveals his bogan brekky

Shane Warne and his family are infamous for their no-frills taste in food. 

And this week, his son Jackson revealed that the cricketer, 52, brings his own tinned spaghetti to swanky restaurants for breakfast.

Jackson, 22, posted a photo of his dad grinning in front of a piece of toast covered in canned supermarket spaghetti at the Crown Casino, where the spin bowler has been competing in a celebrity poker tournament.

To wash it all down, Warnie had a classic cappuccino covered in cocoa dust and a thick frothy foam. 

‘Smile if you bring your own tin spaghetti to brekky,’ Jackson captioned it. 

Two years ago, Jackson shocked Australia when he revealed that he’d only eaten ’10 different foods’ throughout his entire life.

‘I’ve only had, like, 10 different foods before,’ he said on SAS Australia, leaving his fellow celebrity recruits shocked.  

What diet? The 52-year-old ate his tinned spaghetti on some buttered white toast and drank a cappuccino. (Pictured in 2016)

Jackson told co-star Schapelle Corby he didn’t follow a special diet, but was instead just stuck in his ways.

‘No, I’ve just always had the same thing, since I was young,’ he said.

Jackson also spoke about wanting to step out of his famous father’s shadow and how he hoped starring on SAS would make people view him for his own achievements.

He later revealed the exact list of foods after his diet confession caused a media firestorm across the country.

‘Eggs, bacon, toast, cereal, burgers, nachos, chips, apples… that’s about it,’ he told news.com.au when asked to list them all. 

What?! Two years ago, Jackson Warne (pictured) shocked Australia when he revealed that he’d only eaten ’10 different foods’ throughout his entire life 

The aspiring male model went on to reveal his typical day on a plate, which starts with ‘eggs, bacon and an oat shake’ for breakfast. 

After going to the gym, Jackson feasts on ‘two burgers and a protein shake’ before tucking into pasta or lasagna for dinner.

‘It’s not like I don’t want to try other foods; it’s just that I enjoy what I’m eating and it works for me,’ Jackson said.

While filming SAS Australia in August, Jackson had the opportunity to eat a variety of foods he’d never tried before, including sushi, pineapple, rockmelon, mandarins and even steak.

Just like dad! Both Warnie and son Jackson (pictured) keep their diets simple and don’t tend to be adventurous with what they eat