The World Health Organization recommends exclusive breastfeeding until your baby is six months old. But sometimes a woman needs to take medications that are incompatible with breastfeeding, mastitis develops, or milk is secreted in insufficient quantities.
In these cases, the use of artificial formulas is recommended. Sometimes they completely replace breastfeeding and sometimes become a supplement to mother’s milk.
But do not get upset, today there are many quality milk formulas, a detailed list can be viewed at OrganicsBestShop.com. And there are even certain benefits of using the formula – higher absorption of calcium, iron, and zinc.
A unique fat component, similar in composition to breast milk: a high content of short and medium-chain fatty acids, helps better absorption of the fat component. This is especially true in children with low body weight gain.
Baby milk formulas based on cow’s and goat’s milk
Be sure to consult with your pediatrician before purchasing baby formula. For babies with stable bellies, cow’s milk-based formula is ideal, but if your baby has gastrointestinal problems, then you should consider goat’s milk-based formula.
What is the difference between goat’s milk and cow’s milk in terms of composition? One of the differences of this milk is that there are no allergies to it. How is this explained? It contains casein, just like cow’s milk.
Casein from alpha-1s, usually causes allergies to dairy products, while goat milk does not contain this substance. So for those who are allergic to cow’s milk, goat milk is a great alternative.
The main differences between goat and cow formulas
What else is the difference between goat’s milk and cow’s milk? What are the differences? The fat in the milk that goats give is finely dispersed. This means that the fat globules in it are smaller. Therefore, it is very easy to digest.
The reduced content of natural milk sugar (lactose) in this product makes it safe to eat for those who cannot properly digest lactose. For the same reason, this milk does not cause diarrhea.
Also, no other food has that much thiamine. By the way, it is extremely important for human life at any age.
This dairy product has a high percentage of useful substances, including various minerals, 10 chemical elements, as well as antioxidants.
Goat’s milk contains phosphorus, calcium, and salts that are extremely important in the process of the formation of bone tissues in a child. The high percentage of potassium content contributes to the fact that the human cardiovascular system works smoothly.
Goats give milk, which also has a slightly higher vitamin content than cow’s milk. And vitamin B12, which is responsible for controlling various metabolic processes, is 6 times more concentrated in this milk than in cow’s milk.
Goat milk affects the increase in hemoglobin levels in the blood. B vitamins – choline and biotin, constituents of goat milk – help to slow down the aging process of the body.
Goat milk has a strengthening effect on hair, nails, and teeth. The consumption of goat milk helps to normalize the work of such organs like the lungs, liver, and stomach.
Goat milk is the second most nutritious and easy to digest after mother’s milk. In particular, this accounts for its high beta-casein content. Therefore, when breastfeeding mothers stop or lack milk, goat’s milk formula will be the most suitable replacement or supplement in breastfeeding. Of course, it will not replace mother’s milk, but it can be used in conjunction with breastfeeding.
Can a baby be allergic to goat’s milk?
When there is a fairly common allergy in young children to the protein of cow’s milk, many parents rush to replace it with goat’s milk. However, despite the widespread belief that goat milk is hypoallergenic, this is not true. Any product containing whole protein is a potential allergen. And goat milk is no exception.
Moreover, the varieties of proteins in this milk are similar to the composition of proteins found in cow’s milk. Only the proportions differ. Goat milk has less s-1 casein and more beta-casein. The former usually provokes the development of food allergies.
However, a small amount of s-1 casein can be enough to cause allergy symptoms in a child who drinks goat milk. IMPORTANT: Levels of s-1 casein can vary from goat to goat, depending on the animal’s diet, species, or seasonality.
Studies have shown that in 90% of cases, children with sensitization to cow’s milk also reacted to goat’s milk. In fairness, it should be noted that the threshold dose of goat’s milk that provokes allergies was higher than that of cow’s milk.
Two types of potential allergy are distinguished: one to cow’s milk and one to goat’s milk in the absence of an allergy to cow’s milk The second case is rare, but studies confirming this possibility exists.
Thus, goat’s milk is definitely less allergenic than cow’s milk. However, if an infant is allergic to cow’s milk-based formula, replacement with non-hydrolyzed goat’s milk formula may not always provide a hundred percent guarantee of a solution.
An alternative, in this case, should be sought in hypoallergenic formulae based on hydrolyzed protein.
Advantages of goat’s milk-based formulas
For children with lactase enzyme deficiency, consumption of products with lactose sugar is difficult to absorb, causing upset, abdominal pain, increased gas formation. Goat milk formulas, due to the reduced content of lactose, are a good alternative, safe by mixing cow’s milk.
Goats never receive the growth hormone somatotropin, they are not restricted in movement, they are only given natural feed. All of this makes goat milk not only nutritious and healthy but also safe.
It can stimulate the immune system. Goat’s milk contains the mineral selenium in small amounts, which is essential for adequate immune function.
The protein component has a softer curd clump, which also promotes better absorption, and can be recommended in children with colic, regurgitation, and functional disorders of the gastrointestinal tract.
Goat’s milk-based formulae have a positive effect on the stools of newborns. Such mixtures are favorable for all healthy children, especially during the transition from breastfeeding to mixed or artificial feeding, ensuring more gentle and comfortable digestion of the new food.
The goat milk formula has good organoleptic properties, satisfies children’s demand for basic nutrients and energy, and promotes harmonious development of children.
Choosing the right formula for your baby
So, goat milk formula can be an excellent alternative to mother’s milk for several reasons: it is similar in composition to mother’s milk, as it contains taurine; it is not allergic to it, it is rich in potassium, calcium, folic acid, and vitamins B6, A; has minimal lactose content; calcium and fatty acids are fully absorbed with such a mixture.
However, there are some disadvantages: the fat content is several times higher than that of mother and cow’s milk, the composition lacks lipase, an enzyme that helps break down fats goat’s product contains an excess of phosphorus.
For the detailed composition, description, and application of the formula, visit OrganicsBestShop.com.
In any case, it is up to you to decide which formula to choose and what to feed your baby. But do not forget to consult your pediatrician, because it is extremely important.