Urgent ‘do not eat’ warning for mayo sold at Lidl amid fears it may be contaminated with listeria

Urgent ‘do not eat’ warning for mayo sold at Lidl amid fears it may be contaminated with listeria

  • ‘Do not eat’ warning issued by watchdogs over a batch of mayonnaise 
  • Suppliers are concerned the mayo is contaminated with Listeria monocytogenes

A batch of may has been urgently recalled over fears it may be contaminated with listeria.

Food safety watchdogs have issued a warning over the potential risk posed by the Potts’ Truffle Mayonnaise batch. 

The product is sold at budget supermarket Lidl.

Officials at the Food Standards Agency (FSA) have told the public not to eat the mayo because of the potential health risk.

Pott’s Truffle Mayonnaise sold at budget supermarket Lidl is being recalled by it’s supplier Potts Partnership Ltd over fears it has been contaminated with Listeria monocytogenes

Those who eat food containing listeria can develop an infection called listeriosis, which can cause a fever, aches and pains, chills, nausea, sickness and diarrhoea

Those who eat food containing listeria can develop an infection called listeriosis, which can cause a fever, aches and pains, chills, nausea, sickness and diarrhoea

Listeria is a bacteria that poses a particular threat to the elderly, pregnant women and babies.

For most people listeria poisoning can be similar to flu and include high temperature, muscle ache or pain, chills and feeling or being sick.

Usually symptoms recede after a few days.

However, some vulnerable groups can develop life-threatening complications, such as sepsis and meningitis.

The truffle mayonnaise is sold in 230g glass jars.

Items being recalled carru the best before date of July 2024 with the batch code 18823.

Customers who have bought the product with this best before date are urged to return it to the nearest store.

Those who have bought the mayonnaise will be able to get a full refund. 

However, no other products from Potts Partnership Ltd are affected by this recall. 

Point of sale notices will be displayed in supermarkets where this product is sold, including Lidl.

Listeria most commonly infects chilled, ready-to-eat foods such as pre-packed sandwiches, pate and soft cheeses.

According to the latest available data, a total of 124 cases of listeriosis were reported in England and Wales in 2020. 

Meanwhile in the US, the Centers for Disease Control and Prevention estimate that about 1,600 people get listeriosis each year. 

What is listeriosis?

Most people that catch listeriosis, caused by bacteria called listeria, will only experience mild symptoms, such as vomiting and diarrhoea.

Other symptoms of the infection can include a high temperature of 38C or above, aches and pains, and chills, according to the NHS.

However, more serious complications can develop in those with weakened immune systems, babies, the elderly and pregnant women.

Many foods can harbour listeria, but it is usually found in unpasteurised milk, soft cheeses and ready-to-eat foods, such as prepacked sandwiches. 

Listeria is widespread in the environment and can be found in raw food and soil, and in the droppings of many mammals, birds, and fish.

Around 120 cases of listeriosis are confirmed every year in England, according to figures. It strikes around 1,600 annually in the US.

HOW CAN YOU AVOID LISTERIOSIS?

  • wash your hands regularly with soap and water
  • wash fruit and vegetables before eating them
  • store ready-to-eat foods as recommended by the manufacturer
  • make sure all hot food is steaming hot all the way through

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