EXCLUSIVE
An Australian restauranteur facing brutal corporal punishment in Singapore over an alleged armed robbery has been sent back into custody to undergo a mental health assessment – as the business he was running abruptly shuts down.
Jose Manuel Pacheco, 39, may be lashed 12 times with a 1.2m rattan cane after he allegedly threatened a 31-year-old female clerk with a knife at money lender Accredit Private Limited in the Tampines district on June 4.
He allegedly fled the scene with more than $6000, but was arrested a short time later after police spotted him loitering nearby.
Father-of-two Pacheco, originally from Perth, faced court in Singapore on July 2, after being granted bail on a $20,000 (AU$22,340) surety in June.
According to Singaporean media reports, during the court hearing, the prosecution applied to have Pacheco remanded to the Institute of Mental Health for a psychiatric evaluation.
Pacheco’s lawyer had no objection and explained the application to him.
The judge approved the prosecution’s application for Pacheco to go to the facility, which according to its website offers a range of ‘psychiatric, rehabilitative and counselling services’.
The matter was then adjourned for a later date.
Australian national Jose Manuel Pacheco (pictured) has been charged over an alleged armed robbery in Singapore
If convicted, he could face 12 lashings. Pictured is a prison officer at Changi Prison in Singapore demonstrating a caning on a mannequin
The update comes as Daily Mail Australia can reveal the premium Spanish restaurant chain Pacheco was running in Singapore has now permanently closed.
Tapas Club, which operated three venues across the Asian city, has permanently closed all stores and deactivated its website.
The business has also wiped its social media accounts of posts and pictures, without making any formal announcements about its discontinuation.
It is unclear whether the closure relates to Pacheco’s arrest, with many Singaporean hospitality operators closing in recent months due to economic pressures.
Daily Mail Australia has contacted dPlus1, Tapas Clubs’ parent company, for comment.
Singaporean police allege Pacheco, was wearing a disguise – a mask and cap – when he confronted the worker at about 1.40pm on June 4 and demanded she put S$6,095 (AU$6,810) in a bag.
The female clerk remained calm and took careful note of the alleged robber’s appearance and clothing so she could pass on the information to police.
Using the victim’s description, police arrested Pacheco half an hour later as he allegedly lurked near the crime scene, watching the investigators without his disguise.
He was confronted by an officer and allegedly confessed to armed robbery.
Singaporean police will allege he stole from the Accredit Money Lender (pictured) in the Tampines district
The items Pacheco allegedly used are pictured
Pacheco allegedly stole S$6,095 (AU$6,810) (pictured), according to Singapore police
The officers approached Pacheco, who police will allege seemed at a loss to know how to answer their questions before eventually admitting to the armed robbery.
Singaporean police will allege the Aussie chef believed he could fly under the radar watching the investigation unfold after removing his mask and cap.
Yimeng, a manager of a nearby store, told local media police came in to ask for CCTV before officers began canvassing the area for the alleged perpetrator.
He said officers arrested Pacheco after spotting him sitting in a staircase next to his store.
‘The man they saw was sitting at the staircase, facing the crime scene, looking like he was watching the police handle the case,’ he told Zaobao.
‘He spoke to the police in Malay. He was fatter than the average person, had long hair and a beard.
‘Although he had taken off his mask and hat, he still couldn’t escape the investigators who were observing his surroundings carefully.’
Police were able to seize the knife allegedly used in the robbery and recover all the cash.
Singapore has low crime rates due to its severe penalties for criminal activities, which has seen the Asian nation consistently rank as one of the safest countries in the world.
In Singapore, individuals can be sentenced to caning for more than 30 offences, including kidnapping, robbery, sexual abuse, drug abuse, rioting, vandalism, extortion and unlawful possession of weapons.
Pacheco, originally from Perth, has been living and working in Singapore in recent years
He worked as the Head of Tapas Club in Singapore before his arrest in June
Caning is mandatory for certain offences, such as rape, drug trafficking and illegal money lending, and for foreigners who overstay their visas by more than 90 days.
The punishment, which is only given to men, is delivered in jail by a trained prison guard while the offender is naked, bent over and restrained in a wooden frame – resulting in bloody cuts to the buttocks.
If convicted, Pacheco, who has been charged with one count of armed robbery, faces between three and 14 years in jail and at least 12 strokes of the cane.
According to his LinkedIn account, the West Australian has worked in hospitality since he was 14 and had been living and working in Singapore in recent years.
He was also previously employed as the head of Singapore’s Yole Cafe, as well as a general manager at Heart of Darkness Brewery in Vietnam.
‘My work and personal life revolves on what positive impact I can make on somebody that will create a lasting memory and leave a legacy,’ Pacheco wrote in his bio on his since-deactivated LinkedIn page.
‘This translates well into my professional life as a main focus of mine is to create personal connection between the business I represent and the clients we are taking care of.’
Last year, Tapas Club Singapore shared a gushing post about Pacheco, featuring a photo of him serving up a plate for a customer at the buffet.
‘When our very own Head of Tapas Club, Jose, steps out to serve you, you know it’s a special day!’ the business wrote on Facebook.
Another post on the restaurant’s Facebook page describes Pacheco as ‘the maestro behind Tapas Club’ and a father-of-two who juggles his ‘passion for hospitality with family life’.
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