Prepping delicious meals can be a long and labour-intensive process, consisting of different steps that require particular attention, as anyone in the food serving and hospitality businesses are well aware of. Thankfully, a great deal of this labour can be reduced with the help of adequate automation.
Regardless of whether you’re planning to join the food serving industry, or already own your business but plan on upgrading, the key to succeeding and securing the future is investing in high-quality equipment. And out of all the various commercial machinery, the food processor is perhaps the most valuable and practical appliance you can own.
After you invest in a versatile industrial food machine like the processor is, it would easily become your most useful and beloved appliance. With the wide job description it has been designed to take care of varying tasks like grinding, mixing, shredding, slicing, chopping, homogenising, refining, concentrating, vacuuming, kneading, cooking and cooling, it would certainly turn into a sort of sous chef in your kitchen. This is true both for fast-paced kitchens and those where production is on a smaller scale.
If you still aren’t sure as to why you ought to make room for this type of automation in your food prep line, let’s look into some convincing reasons that prove it’s an investment of value in the long run.
Leave Heavy Duty Tasks to Processors
As fun as cooking can be, it’s also stressful when you’ve got many hungry customers waiting to be served. This makes it especially difficult when there are more heavy-duty tasks requiring a great deal of manual effort such as dough kneading, cutting meat and seafood, vegetables and nuts.
Instead of cutting down on the labour by buying frozen or pre-packaged foods full of preservatives, you could use quality fresh ingredients which also happen to be healthier, as well as cheaper most times, and still reduce your demanding tasks; All with the help of a processor as the cutting-edge industrial food machine that it is. Taking this into consideration, it’s safe to say it’s an equipment piece that’s health-oriented.
Not to mention, it’s also ideal for lowering the storage costs of raw materials and increasing the shelf life of your products. It’s needless to point out, the boost in efficiency and effectiveness it results in is crucial for fail-proofing your business, especially in times of plenty of competition around and changing consumer habits.
Save Up Significant Time
Time is money, and this is definitely true for food serving businesses. If you don’t want to experience any delays, and worse, make your customers feel hungry enough that they’re willing to write bad reviews that would affect your reputation, you should let automation take care of the food prep.
Designed to be fast and efficient, this type of commercial food equipment can save you hours of time with all the recipes you can think of. Even some of the simpler tasks, like dicing tomatoes, would be significantly reduced down to seconds. Besides allowing you to go about with less staff, those you have employed could be free to tackle other kitchen-related chores, such as cleaning and sanitising the equipment, or dishes, utensils and prep tools, and the work area, to name a few.
Get Consistent Results
Now, this is yet another aspect where this handy industrial food machine proves to be of assistance. Do you know how different chefs and kitchen cutlery provide varying results when it comes to food prep?
Well, with a processor you’d be able to count on consistency with the texture and portions every single time you get to use it, not altering the lovely aromas, natural colours or nutritional properties. This goes for small batches as much as high-volume food operations, and let’s just say counting on quality would keep the customers coming, as well as help you stand out from the competition!
Make Use of Versatility
It doesn’t matter what your business is focused on, whether you’re working with pastries or other baked goods, pizzas, ice creams, chocolates, food processing, ready meal delivery or dairy products, the food processor can take care of it all for you. The modern industrial food machines created based on innovative technology nowadays implements various attachments and tools, from blade knives, dough hooks, shredding discs and bowl scrapers, to pressure cooking and cooling systems.
In other words, they’re universal processing systems that replace many traditional types of machinery. So you get all of them in one, saving you not only from spending more on extra equipment but also from needing more counters and storage space.
More on the plus side, even though they’re comprised of various machines in one, they’re created to be user-friendly making them easy to operate which means you won’t even get to spend much time or money on training the staff. Sophisticated systems prevent unsafe manoeuvres, report when they need maintenance or cases of failure, and do self-cleaning besides allowing you to store numerous recipes.
As becoming eco-aware is taking a step forward in the future, you can make your contribution to the environment by being more mindful of how you use the resources. Implementing this type of top-notch food equipment that allows you to complete your tasks in no time thanks to operating at high cooking and cooling speeds would enable you to benefit from significant energy savings unlike what you’d expect to get from traditional machinery.
Moreover, certain brands and designs take eco-consciousness to another level and design processors that also help lower your water consumption rates. This is perfect when you come to think just how essential water is in the food serving industry, being the main ingredient not only for most meals but for maintaining the hygiene and cleanliness of the kitchen too.
One such example that helps water conservation is the incorporation of concepts like steam systems that recover and reuse condensation. Taking your water footprint into account, you’d be able to cut down on the waste and money you spend on bills with the simple decision to invest in smart equipment that consumes less.