Paul Mescal and Gracie Abrams enjoyed a low-key date at the Michelin-starred Mountain restaurant in Soho this week.
The couple, who were first spotted together in June, confirmed their relationship while taking a leisurely stroll to dinner at the Bleak Street eatery.
Awarded with its first Michelin Star early this year, the Basque-inspired restaurant, from chef Tomos Parry, boasts its own in-house butcher and baker.
The menu, starting from around £60 per head, features Sobrasada (a spiced pork from Majorca, raw scallops (hand-dived in Cornwall), spider crab omelettes and whole John Dory – all cooked on a bespoke wood grill.
Meanwhile, desserts include ensaimadas, red gooseberries with cream and Torrija with grilled strawberries for around £10 a dish.
Paul Mescal and Gracie Abrams enjoyed a low-key date at the Michelin-starred Mountain restaurant in Soho this week
The Basque-inspired restaurant, from chef Tomos Parry, boasts its own in-house butcher and baker and features a menu with spider crab omelettes
The Daily Mail’s Tom Parker hailed Mountain ‘spectacularly good’ after a visit in October last year, saying it ‘scales new peaks of excellence.’
In an exclusive MailOnline video, Paul and Gracie were seen looking happy and relaxed in each other’s company as they walked together down the street.
Not shy about their blossoming romance, the duo put on an affectionate display as they happily chatted and smiled together.
The couple were also seen recently dining together at Brat, another Michelin-starred restaurant in Shoreditch, also from Tomos Parry.
Earlier this week, Paul and Gracie didn’t hide their romance as the pair were spotted ‘kissing a lot’ during a date in London’s Mayfair.
They were said by one looker to be putting on a ‘loved up display’ as they strolled through the swanky streets before heading to a nearby park.
The onlooker told MailOnline said the pair didn’t seem ‘shy’ about their feelings for each other as they smooched in the sunshine.
It comes after the pair were spotted shopping together in the capital last month with a telling The Sun at the time: ‘Paul and Gracie looked like any other young couple hitting the shops, and they went almost unnoticed.’
The menu, starting from around £60 per head, also includes Sobrasada (a spiced pork from Majorca, raw scallops (hand-dived in Cornwall) and whole John Dory
All the menu is cooked on a bespoke wood grill
They added: ‘Paul is a very low-key person, as is Gracie, so there was no fanfare and they kept their distance from each other when they were out on the street’.
The insider also claimed that following their shopping spree, both Paul and the Close To You singer ‘left separately’ and they each made their own way home.
Gracie has been in the UK for a series of gigs and is said to have been staying at the Chiltern Firehouse in central London.
Paul wasn’t spotted at any of her recent shows which took place in Kingston, Bristol and Southampton, but the source thought it was ‘telling’ that she chose to keep coming back to the capital city.
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